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This alfredo sauce is (mostly) dairy free...With nuts, plant based milk, and healthy fats, this is a far more healthy alternative to-!

This is a recipe for a spicy and homey chili that utilizes white chicken meat for a lean source of protein. With just the right amount of...

Named after the Italian revolutionary, Garibaldis are buttery upside-down cupcakes that are glazed with apricot jam and rolled in...

This is a recipe for a coffee cake that is made with almond flour (and a tad of coconut flour), and with 3 grams of net carbs per...

A great source of protein and healthy fats! Prep these protein balls for an easy and healthy snack or dessert throughout your week. They...

Mole is probably one of the dishes most representative of Mexican cuisine. The dish and its hundreds of different regional variations...

What could be better than a cup of hot chocolate on a cold winter night? A cup of Mexican hot chocolate! Mexican hot chocolate is...

This fruity delight bakes the same as my Tres Leches recipe, but it’s the “aftercare” that makes the difference!

A strawberry smoothie that is great for the bacteria in your gut, is filled with fiber and protein, and is satisfying to sip on all...

A chocolate cake for the carb-conscious. It’s rich and semi-sweet. Who says low-carb has to mean no desserts? This cake utilizes coconut...

Tostadas are a simple and delicious dish found throughout Mexico. The version in this recipe will contain chicken, but toppings can include

Congratulations to me on Recipe #40! 🎉🎉 As part of the low-carb health plan I've been on, I've been trying to find comforting ways to eat.

This soup is perfect as an appetizer when the weather is cold. Filled with vegetables, it's nutritious, too! A lot of the components are...

...Luckily I had some coconut flour in my pantry, so I could indulge without my blood sugar crashing first thing in the morning.

Amaranth is a lesser known super grain in of itself, but when you combine that with sesame seeds and chia seeds? Stop the presses!

Now, there's no sugarcoating - this isn't the healthiest. It's just a good, hearty, gooey, meaty delight. And you like that.

This creamy rice adds a cooling touch to any spicy entree...

Just be warned - volcanos are dangerous, and so is this freaking thing...

Fire up the grill! That's what I would have done if I owned one...

This hummus is quick and easy to make. It tastes good straight from the blender, but I recommend that you pop it in the refrigerator for...

Kajmak is a delicious cheese spread that is eaten throughout the ex-Yugoslav countries of Southeast Europe. It goes great with some...